David ShermanMay 43 minSun, moon brighter than everBy Fred Reed Dearest old friend, I’m going to pursue the writing of this note intermittently as other tasks may intervene. But what’s the hurry, anyway? I’m ...
David ShermanApr 284 minStart the Day By Getting FriedBy David Sherman I figure I’ve had 42,000 pieces of toast in my life, give or take. Some of it, the commercial wheat toast greasy spoons serve, tasted like s...
Earl FowlerFeb 222 minTwenty steps to teaBy Earl Fowler My mother-in-law, who died a couple of years ago, knew I worked at a newspaper and concluded early on — presumably because of my deplorably ca...
David ShermanFeb 203 minFridge stew or cleaning out the boxIf you’re like me, you might have a couple of grilled chops hanging out in the back of the fridge from Monday’s dinner, some mac and cheese from Sunday when ...
David ShermanFeb 194 minGive me some damn cokeThis is a cautionary tale. There are many evils inherent in an appetite for Coca Cola, the consumption of which is, for many, akin to injecting heroin into a...